Explore our core catalog of high-purity biological culture components, peptones, and animal & plant derived proteins optimized for modern microbial fermentation.
In the modern, highly industrial agricultural ecosystem, global procurement of animal nutrition ingredients is undergoing a paradigm shift. Traditional feed components are no longer sufficient to meet the intensive demands of modern poultry systems. Global enterprise buyers, including multinational feed corporations, biological agriculture conglomerates, and commercial hatcheries, are actively seeking advanced protein alternatives. China soybean chicken feed manufacturers are at the forefront of this industrial revolution, transitioning from suppliers of raw soybean meal to high-tech processing centers of bio-fermented soy peptones and plant-derived organic nitrogen sources.
Soybean-based proteins stand as the bedrock of poultry feed formulations due to their robust amino acid profiles, particularly high levels of lysine, tryptophan, and threonine. However, raw soybean meal features complex anti-nutritional factors (ANFs) like trypsin inhibitors, phytic acid, and antigenic proteins (glycinin and beta-conglycinin) that impair broiler gut health and limit metabolic utilization. High-end procurement demands focus on micro-processed proteins—specifically fermented soybean meal flour and soy peptones. These bio-processed alternatives are characterized by optimized peptide size, high digestibility, and low immunogenicity, providing the biochemical baseline for modern probiotic and animal-feed mixtures.
Poultry producers globally face strict regulatory bans on sub-therapeutic antibiotics (AGPs). Consequently, the gut health of young chicks has become a primary driver of cost-efficiency. Utilizing bio-fermented soybean meal and soy peptones enriched with probiotics provides a non-antibiotic method to support mucosal integrity, maximize nutrient absorption, and improve the feed conversion ratio (FCR) in broilers.
Technical breakdown of how raw soy raw materials are biochemically transformed via microbial processes to provide enhanced nitrogen profiles.
Enzymatic hydrolysis and deep fermentation break down trypsin inhibitors by over 90%, preventing pancreatic hypertrophy in chicks and ensuring optimal protease functionality.
Glycinin and beta-conglycinin cause gut hypersensitivity in young poultry. Advanced bioprocesses cleave these large antigenic structures into benign micro-peptides.
Oligopeptides (< 1000 Da) bypass traditional amino acid transport systems in the poultry gut via PepT1 pathways, accelerating absorption and boosting vitality during growth phases.
Established in 2008, Beijing Hongrun Baoshun Technology Co., Ltd. has developed deep roots in the Science and Technology Innovation Area of the China (Beijing) Pilot Free Trade Zone. Driven by technology and a commitment to product quality, the company has evolved into a modern high-tech enterprise integrating advanced research, production, and international logistics. We are a national "High-tech Enterprise" and a "Zhongguancun High-tech Enterprise", reflecting our continuous investment in industrial microbiology.
In 2018, we expanded our production footprint by building a state-of-the-art facility in the Qili Industrial Park in Langzhong, Sichuan. Spanning over 40,000 square meters of manufacturing space and 20,000 square meters of modern warehousing, this facility ensures a reliable supply chain. Supported by five highly specialized subsidiaries—Beijing Yaoyou Technology, Sichuan Baoshun Biotechnology, Sichuan Romgee Biotechnology, Sichuan Yingwen Technology, and Sichuan Runxiaobao Technology—we deliver comprehensive plant-based proteins, yeast extracts, and premium peptones globally.
Our industrial plants operate dedicated, separate manufacturing lines for animal and plant processing to guarantee high purity, zero cross-contamination, and strict Halal standard compliance.
At our Sichuan manufacturing center, we utilize automated, state-of-the-art bioreactors and high-efficiency enzymatic extraction systems. Our soybean feed and soy peptone products undergo multi-stage enzyme treatments (specifically utilizing high-activity, food-grade endopeptidases and exopeptidases) to control the molecular weight distribution of the peptides. The process is continually monitored for temperature, pH, and dissolved oxygen to ensure batch-to-batch consistency.
Every production batch undergoes strict quality control. Our facility is certified under the ISO 9001:2015 Quality Management System and is fully compliant with MUI Halal Certification. This enables us to serve global agricultural markets that demand clean labels, ethical supply chains, and consistent peptide performance.
We support custom technical requirements to ensure our organic nitrogen and peptide sources match your exact bioreactor or feed line parameters.
Our engineers partner with your R&D teams to optimize amino acid ratios and molecular weight profiles.
We offer free samples of up to 500g per product (excluding shipping) for lab testing and verification.
Our 20,000㎡ storage space and automated packaging lines ensure consistent, on-time deliveries globally.
Technical answers regarding product chemistry, stability, and nutritional functionality from our lab experts.
Raw soybean meal contains active anti-nutritional factors (ANFs) like trypsin inhibitors and allergens (glycinin and beta-conglycinin). The fermentation process utilizes specific microorganisms (such as Bacillus subtilis or Lactobacillus) to hydrolyze these large proteins into small, highly digestible peptides. This significantly reduces gut hypersensitivity, boosts overall feed conversion ratios (FCR), and improves feed intake in broiler chicks.
Soy peptone is a premium plant-derived organic nitrogen source. It serves as an alternative to animal-derived peptones (like beef or peptone digest) in biomanufacturing. This eliminates risk from bovine spongiform encephalopathy (BSE/TSE) and aligns with Halal, Kosher, and vegan regulatory frameworks. It is suitable for cultivating a wide range of bacteria and fungi in industrial biotechnology applications.
Our manufacturing and processing facilities operate under the ISO 9001:2015 Quality Management System. Additionally, our key products hold international MUI Halal Certification, ensuring they meet the religious and quality requirements of global feed and biochemical partners.
Yes. Our Sichuan factory features advanced separation systems. We can customize molecular weight profiles (e.g., target peptide ratios under 1000 Da) and adjust solubility, bulk density, or moisture parameters to fit your precise feed manufacturing or bioreactor setups.
Discover our full range of plant, yeast, and animal protein extracts, providing nitrogen sources and bio-nutrients for high-performance applications.
Hongrun Baoshun
