China Fish Peptone Probiotics Fermentation - Suppliers of Organic Nitrogen Source from a Trusted Factory

Fish peptone, a premium product from China, is a light yellow to yellowish fine powder derived from fresh fish bones through advanced biological extraction technology. The meticulous production process includes raw material cleaning, enzymatic hydrolysis, centrifugal separation, decolorization, purification, vacuum concentration, and spray drying. This process effectively breaks down fish bone protein into small peptides and free amino acids while preserving water-soluble active substances, resulting in high purity and excellent solubility, As a high-quality organic nitrogen source, fish peptone is rich in small molecular peptides, free amino acids, trace elements, and growth factors, making it quickly absorbable by microorganisms. This efficiency promotes cell proliferation, protein synthesis, and metabolic enzyme activity, significantly enhancing strain growth density and fermentation stability, Our fish peptone is widely utilized in microbial fermentation, vaccine production, and various biological products, making it an essential ingredient in industrial fermentation. When combined with other medium components like yeast extract and malt extract, it optimizes nutrient matching and boosts the expression of target products. As a trusted supplier in the industry, our factory ensures that fish peptone meets the highest standards for scientific research and industrial production

Product Description

Quality Standards
Sensory Index
Items Requirements
Morphology Powder, no caking
Color Light yellow powder
Odor Endemic taste and odor of product, no other peculiar smell
Impurity No normal visible extraneous impurity
Physicochemical Index
Item Industrial Grade Pharmaceutical Grade Reagent Grade
Total nitrogen (on DM) % ≥13.5% ≥13.5% ≥13.5%
Amino nitrogen (on DM) % ≥3.0% ≥3.0% ≥3.0%
Ash (on DM) % ≤12.0% ≤12.0% ≤12.0%
Moisture % ≤6.0% ≤6.0% ≤6.0%
PH (2% solution) 5.0–7.0
Acid solution & alkalescence high-pressure —— Pellucid
Solubility (2% solution) Slightly soluble Pellucid
⚠️ Note: The physicochemical index is general specification but we can customize product according to the requirements of customer.
🔬 Application
💊
New bio-pharmaceutics
🧪
Amino acid & vitamin fermentation
⚗️
Organic acid & enzymic preparation
🦠
Probiotics fermentation
🌿
Biological preservatives & pesticides
🔩
Micro-ecological preparation
📋 Usage
Fully dissolved and sterilized before use.
📦 Packaging
📦
Compound Paper Bag with 25kg/bag or Cardboard Bucket. Reagent-grade products are packaged with 250g plastic bottle (or be packed according to the measurement requirements of customer and OEM Package as well).
Frequently Asked Questions
Q What grades are available for this product?
The product is available in three grades: Industrial Grade, Pharmaceutical Grade, and Reagent Grade. Each grade meets the same core physicochemical specifications, with differences in solubility and clarity requirements.
Q Can the product specifications be customized?
Yes. While the physicochemical index represents the general specification, we offer customization of product parameters to meet specific customer requirements. OEM packaging is also available upon request.
Q What industries is this product suitable for?
This product is widely used in the fermentation industry, including applications in new bio-pharmaceutics, amino acid production, vitamin synthesis, organic acid fermentation, enzymic preparation, probiotics, biological preservatives, biological pesticides, and micro-ecological preparations.
Q How should the product be prepared before use?
The product must be fully dissolved and sterilized before use to ensure optimal performance and safety in fermentation or other applications.
Q What are the packaging options available?
Standard packaging includes Compound Paper Bags at 25kg/bag or Cardboard Buckets. Reagent-grade products are available in 250g plastic bottles. Custom packaging sizes and OEM packaging can also be arranged based on customer requirements.
Q What is the appearance and physical form of this product?
The product is a light yellow powder with no caking. It carries the endemic taste and odor characteristic of the product, with no other peculiar smell, and contains no visible extraneous impurities.

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